I found this recipe for Chocolate Chip Cake in a cookbook I’ve had since Todd and I got married. Each month when I make out our menu, I pick a cookbook or two and flip through looking for new and interesting meal ideas. When I got to the desserts section, this one sounded yummy. I made it and the Fam says it is a new favorite.
Chocolate Chip Cake
Mix eggs, sour cream, and oil thoroughly. Add all other ingredients except chocolate chips. After ingredients are well blended, fold in chocolate chips. Bake in a round tube pan in the center of the oven for 50 – 53 minutes at 350.